AS Victorians prepare to celebrate the AFL Grand Final long weekend, Victorian fire services are urging residents to prioritise safety when using barbecues and fire pits.

Whether you’re firing up the BBQ, lighting a celebratory fire pit, or just kicking back with mates, make sure your fire safety game is as strong as your team’s backline – because when it comes to protecting your home and community, we’re all on the same team. 

This warning comes as firefighters recently battled a house fire in Sorrento which was caused by an electric smoker. 

On Friday, September 5, CFA and FRV crews responded to reports of a house fire just after 10pm on Vision Avenue.  

Crews arrived to find a newly built house well alight where several firefighters worked on the fire for many hours before it was brought under control at 2.53am on Saturday morning.  

Sorrento Fire Brigade Captain Michelle Croad said the incident was a good reminder to ensure every precaution is taken when using BBQs and fire pits this long weekend.  

“You might think you have used a BBQ many times and that there is no or minimal risk but they can become really dangerous,” Michelle said.  

“A few simple safety steps could prevent you from losing everything.” 

CFA Chief Officer Jason Heffernan reminds Victorians this Grand Final long weekend that safety should never take a back seat. 

“Fire pits are great for warmth and atmosphere, but they need to be placed on a flat, fireproof surface and kept well clear of anything flammable,” he said. 

“Always allow at least three meters of space around the fire, keep a hose or 10 liters of water nearby, and ensure an adult is supervising at all times.” 

Barbecues are another footy favourite, but they’re also a common source of fire incidents. 

Last financial year, Fire Rescue Victoria and CFA responded to more than 960 barbecue and recreational fires across Victoria.  

FRV Deputy Commissioner Community Safety Joshua Fischer says the long weekend often marks the first barbecue of the season for many households. 

“Before you kick off your first snag of the season, make sure your BBQ is match fit! 

“Don’t drop the ball on safety this long weekend! Just like in footy, one careless move can cost you the game and put your team (and family) at risk.” 

Energy Safe Victoria CEO Leanne Hughson echoed the call to prioritise safety, reminding Victorians to check their gas barbecues before use with three simple steps.  

“Nothing beats great food and company on grand final day, but safety has to come first,” she said.  

“Before firing up your BBQ, always inspect the gas cylinder, hose, and connections for damage; ensure all fittings are tight and secure; and do a quick soapy-water test to check for leaks. Taking a few minutes to check could make all the difference.” 

 

Fire Pit Safety Tips;

  • Place fire pits on stable, non-flammable surfaces with three metres of clearance around and above. 
  • Check local fire restrictions and avoid lighting fires during CFA’s Fire Danger Period or on Total Fire Ban days. 
  • Never leave a fire pit unattended. Fully extinguish it with water before leaving or going inside. 
  • Keep at least 10 liters of water or a hose nearby, and ensure adult supervision at all times. 
  • Using fire pits or solid-fuel devices on Total Fire Ban days is illegal and can result in heavy fines. 
  • Never use petrol or accelerants on open flames. 

Barbecue Safety Tips;

  • Test for gas leaks by spraying soapy water on connections and hoses—bubbles mean trouble. 
  • Use LPG appliances with modern safety fittings and always exchange cylinders through reputable suppliers. 
  • Never barbecue indoors. Maintain safe clearance from walls, fences, and flammable materials. 
  • If a fire starts, turn off the gas at the cylinder or meter – only if it’s safe to do so. 
  • If the fire can’t be controlled, call Triple Zero (000) immediately.